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APPETIZERS

MARIKADITAS $16

Sample platter of our traditional latin chorizo, pork cracking, chicken and steak, over golden fried plantains drizzled in marsala sauce.

EMPANADAS $6

Three beef or chicken patties.

CHICHARRÓN Y COSTILLITAS $12

Golden fried seasoned pork crackling served with corn cake.

MOFONGUITOS $11

Green plantain biscuit with shredded chicken and steak.

QUESADILLAS

Chicken $11, steak $12 or shrimp $15 quesadillas served with sour cream and pico de gallo. Add guacamole for $2

GUACAMOLE $12

House guacamole served with plantain chips, yuca chips and salsa.

CAMARONES AL AJILLO $16

Shrimps sauteed in extra virgin olive oil in a white wine garlic sauce. Served with bread on the side.

CEVICHE MIXTO $13

Slowly marinated tilapia and shrimp in a fresh squeezed lime juice, peruvian Style.

CALAMAR $16

Fried Calamar with sweet chili sauce.

PULPO $16

Grilled octopus with a potato salad and feta cheese

NACHOS $13

Tortilla chips served with chicken or steak topped with beans, olives, jalapeños, pico de gallo, sour cream and a blend of a cheeses.

Add guacamole for $2

TACOS $11

3 Soft tacos, chicken, steak or fish, served with chopped cilantro and onions.

Add guacamole for $2

CHORIZO $13

Traditional Sautéed Latin Chorizo Served With Corn Cake

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